Spinach Dip

7 ingredients
4 steps

Ingredients

  • 8 oz. cream cheese, softened
  • 1 pkg. Knorr vegetable soup mix
  • 1 pkg. frozen chopped spinach
  • 1 can water chestnuts, chopped
  • 1 c. mayonnaise
  • juice of 1/2 lemon
  • dash of Worcestershire sauce

Directions

  1. 1
    Cook spinach and mash to drain.
  2. 2
    Mix cream cheese and mayonnaise.
  3. 3
    Add remaining ingredients and mix well.
  4. 4
    Chill at least 2 hours before serving.

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