3-Second Ramos Gin Fizz

Name: 3-Second Ramos Gin Fizz
Ingredients: 300 ml gin; 100 ml water; 100 ml simple syrup; 150 ml freshly squeezed lime juice; 150 ml fresh lemon juice; 200 ml heavy cream; 4 egg whites or 8 tablespoons pasteurized liquid egg whites; 2 tablespoons orange blossom water; Club soda

9 ingredients

1 steps

Ingredients

300 ml gin
100 ml water
100 ml simple syrup
150 ml freshly squeezed lime juice
150 ml fresh lemon juice
200 ml heavy cream
4 egg whites or 8 tablespoons pasteurized liquid egg whites
2 tablespoons orange blossom water
Club soda

Directions

1

{"0":"Combine gin, water, simple syrup, lime and lemon juices, heavy cream, egg whites, and orange blossom water. Whisk together and transfer to a whip cream cylinder. Charge the cylinder with 2 NO2 canisters and store on ice for at least 30 minutes.","2":"Discharge into glasses and top each drink with splash of club soda."}