Spinach Dip

8 ingredients
3 steps

Ingredients

  • 1/2 c. green onions, chopped
  • 4 Tbsp. parsley, chopped
  • 2 (10 oz.) pkg. frozen chopped spinach, thawed and well drained
  • 2 c. mayonnaise
  • 1/4 tsp. garlic salt
  • 1 tsp. lemon juice
  • 1/8 tsp. seasoned salt (optional)
  • 1/8 tsp. Tabasco (optional)

Directions

  1. 1
    Blend all ingredients thoroughly.
  2. 2
    Chill for at least 1 hour before serving.
  3. 3
    Serve with crackers or in a hollowed out, round bread loaf.

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