Spinach Dip

6 ingredients
4 steps

Ingredients

  • 2 boxes frozen, chopped spinach
  • 1 c. mayonnaise
  • 1 c. sour cream
  • 1/2 c. red pepper
  • 1/2 c. chopped green onions
  • round pumpernickel bread

Directions

  1. 1
    Thaw spinach and wring out water.
  2. 2
    Mix all ingredients together.
  3. 3
    Hollow out bread and fill with dip.
  4. 4
    Use the bread from the center of the loaf for dipping.

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