Spinach Dip

5 ingredients
3 steps

Ingredients

  • 1 (10 oz.) pkg. frozen chopped spinach, thawed and squeezed
  • 1 c. sour cream
  • 1 c. Hellmann's mayo
  • 1 onion
  • 1 pkg. Knorr dried vegetable soup mix

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Let set for 6 hours or overnight.
  3. 3
    Serve with raw vegetables or rye crackers or hollow out center of pumpernickel bread and use remaining bread for dipping.

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