Spinach Dip
6 ingredients
14 steps
Ingredients
- 1 c. mayonnaise (fat-free)
- 1 c. sour cream (fat-free)
- 1 (10 oz.) pkg. frozen chopped spinach
- 1 small chopped onion
- 1 can water chestnuts, finely chopped
- 1 pkg. Knorr vegetable soup mix
Directions
-
1Thaw
-
2spinach. Drain. Chop
-
3spinach
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4fine and fold in other ingredients.
-
5Cut
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6off
-
7slice from top of a 1-pound loaf Hawaiian bread.
-
8Hollow
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9out
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10center, leaving a 1-inch shell. Break or
-
11cut removed
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12bread into pieces.
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13Put dip into bread shell.
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14Use bread pieces to dip.
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