Spinach Dip

6 ingredients
4 steps

Ingredients

  • 1 (10 oz.) pkg. frozen spinach, thawed and chopped
  • 1 c. mayonnaise
  • 3 green onions
  • 1 c. sour cream
  • 1 pkg. vegetable soup mix (Knorr)
  • 1 can water chestnuts, chopped

Directions

  1. 1
    Mix all ingredients together by hand.
  2. 2
    Chill overnight.
  3. 3
    Cut up loaf of French or rye bread in bite size pieces.
  4. 4
    Serve with dip.

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