Ham Glaze

4 ingredients
2 steps

Ingredients

  • 1 (8 oz.) can crushed pineapple, drained
  • 1/2 c. apricot or peach preserves
  • 1 tsp. cornstarch
  • 2 Tbsp. lemon juice

Directions

  1. 1
    Mix all ingredients together and bring to a boil.
  2. 2
    Pour over ham when ready to serve.

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