Spinach Dip

6 ingredients
3 steps

Ingredients

  • 1 (10 oz.) pkg. chopped frozen spinach, thawed and well drained
  • 8 oz. (1 c.) sour cream
  • 8 oz. (1 c.) Hellmann's mayonnaise
  • 1 medium onion, diced
  • 8 oz. can water chestnuts, diced
  • 1 pkg. Knorr dry vegetable soup

Directions

  1. 1
    Mix all ingredients together and chill for 2 hours.
  2. 2
    Serve with pumpernickel bread.
  3. 3
    (Stir before serving.)

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