Spinach Dip

6 ingredients
5 steps

Ingredients

  • 1 (10 oz.) pkg. frozen chopped spinach, thawed and drained
  • 1 1/2 c. sour cream
  • 1 c. Hellmann's mayonnaise
  • 1 (1 1/4 oz.) pkg. Knorr vegetable soup and recipe mix
  • 1 (8 oz.) can chopped water chestnuts, drained and chopped
  • 3 green onions, chopped

Directions

  1. 1
    In a medium bowl combine spinach, sour cream, mayonnaise, soup mix, water chestnuts and green onions.
  2. 2
    Cover; chill.
  3. 3
    Serve with fresh vegetables, crackers or chips.
  4. 4
    Garnish as desired.
  5. 5
    Makes about 3 cups.

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