Spinach Flatbreads

6 ingredients
3 steps

Ingredients

  • 2/3 cup sliced onion
  • 4 teaspoons olive oil, divided
  • 4 whole pita breads
  • 2 cups fresh baby spinach
  • 1-1/2 cups shredded part-skim mozzarella cheese
  • 1/4 teaspoon pepper

Directions

  1. 1
    In a small skillet, saute onion in 2 teaspoons oil until tender; set aside.
  2. 2
    Place pitas on an ungreased
  3. 3
    ; brush with remaining oil. Layer with spinach, onion and cheese. Sprinkle with pepper. Bake at 425° for 6-8 minutes or until cheese is melted.

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