Spinach Lasagna

9 ingredients
20 steps

Ingredients

  • 1 (15 oz.) container Ricotta cheese
  • 1 1/2 c. shredded Mozzarella cheese
  • 1 egg
  • 2 (10 oz.) pkg. frozen, chopped spinach, thawed and drained
  • 1/2 tsp. salt
  • 3/4 tsp. oregano
  • 1/8 tsp. pepper
  • 32 oz. spaghetti sauce
  • 1/2 pkg. uncooked lasagne noodles

Directions

  1. 1
    In a bowl mix
  2. 2
    Ricotta,
  3. 3
    1
  4. 4
    cup Mozzarella cheese, egg, spinach, salt, pepper and oregano. In
  5. 5
    a
  6. 6
    greased 13
  7. 7
    x
  8. 8
    9 x 2-inch pan layer 1/2 cup
  9. 9
    spaghetti
  10. 10
    sauce,
  11. 11
    4 noodles and 1/2 cheese
  12. 12
    mixture.
  13. 13
    Repeat.
  14. 14
    Top
  15. 15
    with noodles, remaining sauce, then remaining
  16. 16
    Mozzarella cheese. Pour 1 cup of water around edges.
  17. 17
    Bake
  18. 18
    covered
  19. 19
    at 350° for 1 hour and 15 minutes. Cool 15 minutes before cutting.
  20. 20
    Freezes well.

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