Spinach Loaf

Name: Spinach Loaf
Ingredients: 2 (10 ounce) packages frozen spinach, thawed; 2 beaten eggs; 3/4 cup shredded cheddar cheese; 1/3 cup fine dry breadcrumb; 1 tablespoon vinegar; 1/2 teaspoon salt; 1 dash ground black pepper; 4 slices bacon, chopped; 2 tablespoons chopped onions; 2 tablespoons chopped green peppers or 2 tablespoons red peppers; 2 teaspoons all-purpose flour; 1/2 cup water; 2 medium tomatoes, peeled,seeded,chopped

13 ingredients

1 steps

Ingredients

2 (10 ounce) packages frozen spinach, thawed
2 beaten eggs
3/4 cup shredded cheddar cheese
1/3 cup fine dry breadcrumb
1 tablespoon vinegar
1/2 teaspoon salt
1 dash ground black pepper
4 slices bacon, chopped
2 tablespoons chopped onions
2 tablespoons chopped green peppers or 2 tablespoons red peppers
2 teaspoons all-purpose flour
1/2 cup water
2 medium tomatoes, peeled,seeded,chopped

Directions

1

["Squeeze excess liquid from the spinach; set aside.", "In a mixing bowl, combine the eggs, cheese, bread crumbs, vinegar, salt and pepper.", "Stir in the well-drained spinach; pat mixture into a greased 8x4x2\" loaf pan.""