Spinach Loaf
4 ingredients
15 steps
Ingredients
- 1 large carton sour cream
- 3 pkg. frozen spinach
- 1 pkg. onion soup mix
- 1 pkg. bread stuffing
Directions
-
1Preheat oven to 350°.
-
2Brown bread stuffing; set aside. Mix sour
-
3cream
-
4and onion soup mix
-
5together. Drain
-
6excess liquid from thawed spinach.
-
7Add spinach to
-
8sour cream
-
9mixture; mix well.
-
10Pour mixture into well buttered
-
119
-
12x 13-inch pan; sprinkle browned bread stuffing over the
-
13top.
-
14Bake
-
15at 350° for 25 to 30 minutes.
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