Spinach Mashed Potatoes
8 ingredients
6 steps
Ingredients
- 6 to 8 cooked medium potatoes
- 1/2 c. butter, melted
- 1/4 tsp. dill weed
- 2 tsp. chives
- 1 tsp. salt
- 1 c. sour cream
- 10 oz. chopped spinach, cooked and drained
- 1 c. shredded cheese (white)
Directions
-
1Mash potatoes with butter.
-
2Add other ingredients.
-
3Sprinkle cheese on top in a 2-quart casserole.
-
4Bake at 400° for 20 minutes.
-
5Serves about 10.
-
6Can be made ahead and refrigerated, then it may need to be baked longer to heat through.
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