Spinach Pie

6 ingredients
4 steps

Ingredients

  • 2 boxes frozen spinach
  • 1 (8 oz.) pkg. cream cheese (room temperature)
  • 1 small pkg. Feta cheese (room temperature)
  • 16 phyllo layers
  • melted butter
  • Parmesan or Romano cheese

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Defrost spinach and squeeze dry.
  3. 3
    Chop. Place room temperature cheeses in a mixing bowl.
  4. 4
    Add spinach and stir until blended.

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