Spinach Pie

9 ingredients
6 steps

Ingredients

  • 20 oz. spinach
  • 12 oz. mushrooms
  • 8 oz. grated Mozzarella cheese
  • 8 oz. grated Cheddar cheese
  • 1 lb. Ricotta cheese
  • 2 Tbsp. vegetable oil
  • 2 eggs, beaten well
  • salt and pepper
  • garlic powder to taste

Directions

  1. 1
    Wash and cut spinach (remove stems).
  2. 2
    Steam for 5 minutes. Drain well and squeeze out all water.
  3. 3
    Wash and cut mushrooms. Saute in oil and garlic powder.
  4. 4
    Mix all ingredients.
  5. 5
    Pour into greased 9 x 13-inch pan.
  6. 6
    Bake 40 to 45 minutes at 350° or until golden.

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