Spinach Quiche

9 ingredients
5 steps

Ingredients

  • 1 (9-inch) pie crust
  • 1 c. cooked spinach
  • 1 can sliced mushrooms
  • 4 slices thin ham
  • 8 oz. Swiss cheese
  • 1/2 pt. heavy cream
  • 3 eggs
  • butter
  • paprika

Directions

  1. 1
    Cover the bottom of the crust with Swiss cheese.
  2. 2
    Put on spinach, mushrooms and ham.
  3. 3
    Stir the eggs with the cream; pour over the ham, mushrooms and spinach.
  4. 4
    Sprinkle paprika; dot with butter.
  5. 5
    Cook for 45 minutes at 350°.

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