Spinach Quiche Appetizer

9 ingredients
8 steps

Ingredients

  • 1 c. flour
  • 1 tsp. salt
  • 1 tsp. baking powder
  • 2 eggs, beaten
  • 1 c. milk
  • 1 stick margarine, melted
  • 3 c. grated Cheddar cheese
  • 1/2 c. chopped onion
  • 1 (8 oz.) pkg. frozen chopped spinach, thawed and well drained

Directions

  1. 1
    Mix together flour, salt and baking powder.
  2. 2
    In a separate bowl, mix together eggs, milk and margarine.
  3. 3
    Combine with dry ingredients.
  4. 4
    Add cheese, onion and spinach.
  5. 5
    Mix well and pour into 10 x 13-inch dish.
  6. 6
    Bake at 350° for 30 to 35 minutes or until golden brown.
  7. 7
    Cut into squares and serve.
  8. 8
    The quiche will not be very thick, about 1/2 to 3/4-inch.

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