Spinach Roll-Ups

7 ingredients
6 steps

Ingredients

  • 1 pkg. frozen chopped spinach, thawed
  • 1 c. mayonnaise
  • 1/2 jar bacon bits
  • 1 c. sour cream
  • 1 can water chestnuts, chopped
  • 1 pkg. dry Ranch dressing
  • 1 pkg. flour tortillas

Directions

  1. 1
    Drain and press moisture from spinach.
  2. 2
    Mix with next five ingredients.
  3. 3
    Spread on flour tortillas.
  4. 4
    Roll up tortillas, jelly roll fashion.
  5. 5
    Wrap individually in plastic wrap and let set in refrigerator several hours or overnight.
  6. 6
    Slice and serve.

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