Spinach Roulade
10 ingredients
1 steps
Ingredients
- 2 ounces butter
- 2 ounces flour
- 1 cup milk
- 1/2 teaspoon nutmeg
- salt and pepper
- 8 ounces frozen spinach, thawed and well dreianed
- 1 ounce grated parmesan cheese
- Roulade
- 4 large eggs, seperated
- salt and pepper
Directions
-
1["Grease a 8 X 12 \" swiss roll tin and line with greaseproof paper.""
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