Spinach Salad

6 ingredients
7 steps

Ingredients

  • 1 bag chopped spinach
  • 2 to 3 shredded carrots
  • several cherry tomatoes
  • 5 to 6 large mushrooms
  • 2 to 3 pieces bacon, crumbled
  • 3 Tbsp. wine vinegar

Directions

  1. 1
    Place spinach in a large salad bowl.
  2. 2
    Add the shredded carrots.
  3. 3
    Slice mushrooms and add.
  4. 4
    Fry bacon; cool, crumble and add to vegetables.
  5. 5
    Add cherry tomatoes.
  6. 6
    Cover and refrigerate overnight.
  7. 7
    Add the wine vinegar before serving (use more or less than 3 tablespoons as desired).

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