Spinach Salad

7 ingredients
5 steps

Ingredients

  • 1 bunch spinach
  • 6 to 8 bacon slices, cooked
  • 1/4 c. chopped green onions (optional)
  • 1/3 c. vinegar
  • 1/3 c. water
  • 1 pkg. Italian dressing mix
  • 2 tsp. sugar

Directions

  1. 1
    Place cut up spinach in bowl.
  2. 2
    Add crumbled bacon and green onions and toss.
  3. 3
    Add vinegar, water, dressing mix and sugar to bacon fat in skillet.
  4. 4
    Heat to boiling and pour over spinach. Toss and serve immediately.
  5. 5
    Serves 6.

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