Spinach Salad Dressing

6 ingredients
4 steps

Ingredients

  • 3/4 c. honey
  • 1/3 c. ketchup
  • 1 c. vegetable oil
  • 1/4 c. apple cider vinegar
  • 1 Tbsp. Worcestershire sauce
  • 1 medium size white onion, chopped very fine

Directions

  1. 1
    Place all ingredients, except onion, in a food processor or blender and beat until very smooth.
  2. 2
    Then add onions and again beat until smooth.
  3. 3
    It can be served immediately or refrigerated (best this way).
  4. 4
    Pour over fresh spinach and top with sauteed almond slices, bacon bits and thin sliced purple onion.

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