Spinach Soup

Directions

1. 1
   1) heat the oil in a heavy pan over medium heat'.
2. 2
   add the onion and leek and cook stirring occasionally, for about 3 minutes until they are just beginning to soften.
3. 3
   Add the potato and season with a pinch of salt.
4. 4
   bring to a boil ,reduce the heat, cover , and cook gently for about 25 minutes until the vegetables are tender.
5. 5
   2) Add sliced hot dog and spinach and continue cooking for 3-4 minutes, stirring frequently.
6. 6
   set soup aside to cool slightly.
7. 7
   3) Transfer the soup to a blender or food processor and process to a smooth puree.
8. 8
   4) Return the soup to the pan and season to taste with salt,pepper.
9. 9
   place over low heat and simmer until reheated .
10. 10
    Serving Suggestions
11. 11
    slice of butter bread.