Spinach Squares

9 ingredients
11 steps

Ingredients

  • 10 ounces frozen spinach, thawed and squeezed dry
  • 12 cup onion, chopped
  • 12 ounces cheddar cheese, extra old
  • 1 cup all-purpose flour
  • 1 cup milk
  • 14 teaspoon salt
  • 1 teaspoon baking powder
  • 1 tablespoon butter
  • 2 eggs

Directions

  1. 1
    Grease a 13 x 9 baking pan.
  2. 2
    Sift together flour, salt and baking powder.
  3. 3
    Mix onion and grated cheddar.
  4. 4
    Add to dry ingredients.
  5. 5
    Beat eggs.
  6. 6
    Add milk, butter and squeezed spinach.
  7. 7
    Dump wet ingredients into dry and mix.
  8. 8
    Bake at 350 for 35 minutes.
  9. 9
    Let stand 10 minutes.
  10. 10
    Cut into small squares.
  11. 11
    Can be frozen and reheated for 12 minutes at 350.

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