Spinich Dip

8 ingredients
1 steps

Ingredients

  • 1 round french bread
  • corn chips
  • 1 10oz chopped spinich, thawed and well squeezed
  • 6 oz can water chestnuts, chopped finely
  • 1 cup ayonaise
  • 1 cup sour cream
  • 1 package Knorr vegetable soup
  • 3 green onions, chopped

Directions

  1. 1
    Mix ingredients. Serve in french bread with chips.

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