Sam'S Ramen Soup
7 ingredients
8 steps
Ingredients
- 1 Top Ramen noodles (I prefer chicken)
- 1 egg
- 4 -5 frozen pot stickers
- 1 pinch saffron
- 1 teaspoon ground black pepper
- 1 teaspoon soy sauce (optional)
- 1 -2 cup water (I use enough to barely cover the noodles)
Directions
-
1Boil water in sauce pan.
-
2Cook pot stickers until tender; usually 10 minutes.
-
3Add ramen noodles.
-
4As soon as noodles begin to slightly soften, add egg and stir.
-
5Turn heat up to high.
-
6Add ramen seasoning, black pepper, soy sauce and saffron.
-
7Season to taste.
-
8Cook until noodles are tender and egg has cooked through.
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