Split Barbecued Prawns
7 ingredients
6 steps
Ingredients
- 12 large king prawns
- 50 ml olive oil
- 2 garlic cloves
- 1 banana pepper, finely chopped
- 1 teaspoon finely grated lemon rind
- 1 tablespoon parsley, chopped
- 1 tablespoon chervil, chopped
Directions
-
1Split prawns along their backs, open up to flatten and remove the waste tract.
-
2Warm olive oil over low heat.
-
3Add garlic and chili and cook with out colour for 1 minute.
-
4Remove for the heat and add lemon rind, parsley and chervil.
-
5With the prawns laying on their shell and the tail meat exposed, brush the spice/herb/oil mixture on each tail.
-
6The prawns will cook very quickly, so cook flesh side down for 30 sec and shell side down for 1min.
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