Split pea veggie soup

5 ingredients
6 steps

Ingredients

  • 1 package dried split peas
  • 2 ham hocks (or any strong flavor pork will do)
  • 1 cup frozen corn
  • 1 cup frozen crowder peas (black-eyed)
  • 12 cup okra

Directions

  1. 1
    Prepare split peas according to package directions.
  2. 2
    When well done, add ham hocks and frozen veggies.
  3. 3
    Simmer till veggies are tender and ham hocks well cooked.
  4. 4
    The okra lends a gluey, gumbo like consistency.
  5. 5
    Watch for scorching or sticking during simmering.
  6. 6
    Stir occasionally--even in a crock pot!

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