Sponge Gingerbread

10 ingredients
2 steps

Ingredients

  • 1/4 c. butter or margarine
  • 1/2 c. sugar
  • 1/4 c. molasses
  • 1 egg
  • 1 c. flour
  • 1/4 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1/4 tsp. salt
  • 1 tsp. baking soda
  • 1/2 c. boiling water

Directions

  1. 1
    Mix in order given, add water last.
  2. 2
    Place in 5 x 8-inch pan. Bake at 325° for 20 minutes.

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