Spoon Bread
7 ingredients
5 steps
Ingredients
- 2 c. corn meal
- 1 1/2 tsp. salt
- 2 eggs
- 1 tsp. baking soda
- 2 1/2 c. boiling water
- 2 Tbsp. melted shortening
- 1 1/2 c. buttermilk
Directions
-
1Add corn meal gradually to boiling water, stirring constantly. Let cool.
-
2Add shortening, salt, egg yolks, milk and baking soda. Beat about 2 minutes and fold in stiffly beaten egg whites.
-
3Pour into well oiled baking dish and bake in hot oven (435°) for about 40 minutes.
-
4This is a delicious dish.
-
5I could make a meal out of this by itself.
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