Spoon Bread

6 ingredients
2 steps

Ingredients

  • 8 oz. can cream-style corn
  • 8 oz. can whole kernel corn
  • 8 oz. pkg. corn muffin mix
  • 1 stick butter
  • 2 eggs
  • 8 oz. sour cream

Directions

  1. 1
    Melt butter in large bowl; stir in beaten eggs and sour cream. Add corn and muffin mix.
  2. 2
    Pour in baking dish and bake at 350° for 35 to 40 minutes.

Products Matching These Ingredients

Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Cream soup air corners

E NOVA 3
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Mustard, new york style

Spartan

E NOVA 3

Dressing, western french style

E NOVA 4
Whole Kernel Corn

Whole Kernel Corn

Trader Joe's

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3

More Recipes to Try

Oven Pancake

5 ingredients

Pecan Pie

7 ingredients

Hot Chicken Salad

9 ingredients

Linda'S Olive Cheese Balls

6 ingredients

Peanut Butter Balls

5 ingredients

Chess Pie

6 ingredients

Old Fashioned Custard

6 ingredients

Baked Beets

7 ingredients

Wisconsin Cheddar And Vegetable Soup

14 ingredients

Cannibal Burgers

5 ingredients

Boiled Cookies

7 ingredients

Fruit Dip

5 ingredients