Spoon Bread

8 ingredients
5 steps

Ingredients

  • 1 c. plain corn meal
  • 2 c. boiling water
  • 1 tsp. butter
  • 1 tsp. sugar
  • 1 tsp. salt
  • 2 eggs, beaten
  • 1 tsp. baking powder
  • 1 1/4 c. milk

Directions

  1. 1
    Pour boiling water over meal, beating constantly to prevent lumping.
  2. 2
    Let cool.
  3. 3
    Add butter, sugar, and salt.
  4. 4
    Add eggs, baking powder, and milk.
  5. 5
    Bake at 425° in casserole dish for 45 minutes or until brown on top.

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