Spoon Bread

7 ingredients
1 steps

Ingredients

  • 1 pkg. dry yeast
  • 2 c. warm water
  • 4 Tbsp. sugar
  • 1 egg
  • 1/2 c. powdered milk
  • 3/4 c. cooking oil
  • 4 c. self-rising flour

Directions

  1. 1
    Dissolve yeast in water. Add other ingredients in order listed. Cover and refrigerate until ready to use. Drop by tablespoons into greased muffin tin. Bake at 425° for 15 to 20 minutes.

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