Spoon Bread

7 ingredients
5 steps

Ingredients

  • 1 c. cornmeal
  • 2 c. milk
  • 2 Tbsp. sugar
  • 2 Tbsp. shortening
  • 3 eggs
  • 2 tsp. baking powder
  • 1 tsp. salt

Directions

  1. 1
    Cook cornmeal and milk until thick.
  2. 2
    Add salt, sugar, shortening and egg yolks (well beaten).
  3. 3
    When thoroughly blended, add baking powder.
  4. 4
    Fold in stiffly beaten egg whites.
  5. 5
    Bake at 400° in well-greased baking dish for 20 to 25 minutes.

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