Spoon Bread

4 ingredients
6 steps

Ingredients

  • 1 pt. milk
  • 4 eggs
  • 3/4 c. cornmeal
  • 1/2 tsp. salt

Directions

  1. 1
    Scald milk (not boil).
  2. 2
    Add cornmeal, stir constantly until thick.
  3. 3
    Add salt and egg yolks.
  4. 4
    Beat until well mixed.
  5. 5
    Beat egg whites until stiff in a separate bowl, then fold into other mixture. Pour into a buttered pan.
  6. 6
    Bake 45 minutes at 350°.

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