Spoon Rolls

6 ingredients
6 steps

Ingredients

  • 1 pkg. dry yeast
  • 2 c. warm water
  • 1 1/2 sticks margarine, melted
  • 1/4 c. sugar
  • 1 egg, beaten
  • 4 c. self-rising flour

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Dissolve yeast in warm water.
  3. 3
    Mix sugar and melted butter, adding beaten egg, yeast mixture and flour.
  4. 4
    Mix thoroughly.
  5. 5
    Keep in refrigerator until ready to cook.
  6. 6
    Drop into well-greased muffin tins and bake for 20 minutes or until golden brown.

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