Spoon Rolls

6 ingredients
3 steps

Ingredients

  • 4 c. self-rising flour
  • 2 c. lukewarm water
  • 1 pkg. dry yeast
  • 1 egg, beaten
  • 1/4 c. sugar
  • 3/4 c. shortening

Directions

  1. 1
    Mix well in bowl.
  2. 2
    Cover and set in refrigerator 4 hours. Then spoon batter into greased cupcake pan or muffin pan.
  3. 3
    Bake at 400° until brown.

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