Spoon Rolls

6 ingredients
8 steps

Ingredients

  • 1 pkg. dry yeast
  • 2 c. warm water
  • 1 1/2 sticks melted margarine
  • 1 egg, beaten
  • 1/4 c. sugar
  • 4 c. self-rising flour

Directions

  1. 1
    Place yeast in warm water; let stand for 10 minutes.
  2. 2
    Cream melted margarine and sugar.
  3. 3
    Add egg.
  4. 4
    Add this mixture to yeast water.
  5. 5
    Add flour; mix well.
  6. 6
    Drop by spoonfuls into greased muffin tins.
  7. 7
    Bake at 350° for 20 minutes.
  8. 8
    Easy and delicious!

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