Spread Apple Pie
5 ingredients
6 steps
Ingredients
- 6 apples, peeled and cut up
- 2 c. water
- 1 c. sugar or more if apples are sour
- 1 tsp. vanilla
- 2 Tbsp. margarine
Directions
-
1Cook until apples are done, but not dry.
-
2If you have to, add water.
-
3Take leftover homemade biscuits and slice in halves.
-
4Put layer of biscuits and layer of apple mixture.
-
5Repeat layer, ending with apples on top.
-
6Make as many layers as you have apples and biscuits.
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