Spring Peas

Name: Spring Peas
Ingredients: 2 (10-ounce) packages frozen English peas; 2 teaspoons reduced-calorie margarine; 2 teaspoons lemon juice; 1 1/2 teaspoons finely chopped fresh thyme or 1/2 teaspoon dried thyme; 1/4 teaspoon salt; 1/8 teaspoon coarsely ground black pepper

6 ingredients

3 steps

Ingredients

2 (10-ounce) packages frozen English peas
2 teaspoons reduced-calorie margarine
2 teaspoons lemon juice
1 1/2 teaspoons finely chopped fresh thyme or 1/2 teaspoon dried thyme
1/4 teaspoon salt
1/8 teaspoon coarsely ground black pepper

Directions

1

Cook peas according to package directions, omitting salt; drain and transfer to a large bowl.
2

Add margarine and remaining 4 ingredients, stirring until margarine melts. Serve warm.
3

Tip: These tasty, tender peas are wonderful with Grilled Leg of Lamb and Roasted New Potatoes.