Spring Vegetable Medley
5 ingredients
8 steps
Ingredients
- 1 (16 oz.) bag frozen broccoli and cauliflower
- 1 can cream of broccoli soup
- 1 c. shredded cheese
- 1/2 c. sour cream
- 1 can French fried onions
Directions
-
1Thaw and drain broccoli and cauliflower.
-
2Add soup, 1/2 cup cheese
-
3and sour cream.
-
4Pour into 13 x 9-inch casserole. Bake 30 minutes at 350° uncovered. Top with remaining 1/2 cup cheese
-
5and French
-
6fried
-
7onions.
-
8Bake 5 to 10 more minutes uncovered.
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