Spring Vegetable Quiche
6 ingredients
3 steps
Ingredients
- 4 eggs
- 1 1/2 cups milk
- 1 cup shredded Swiss cheese (about 4 oz.)
- 1 package (10 oz.) frozen chopped spinach, thawed and squeezed dry
- 1 package Knorr(R) Spring Vegetable recipe mix
- 9-inch frozen deep-dish pie crust
Directions
-
1Preheat oven and baking sheet to 350°.
-
2Beat eggs in large bowl with wire whisk. Beat in milk, cheese, spinach and Knorr(R) Spring Vegetable recipe mix. Pour into pie crust.
-
3Arrange pie on baking sheet and bake 50 minutes or until knife inserted halfway between center and edge comes out clean.
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