Springtime Layered Dessert
7 ingredients
7 steps
Ingredients
- 1 (4 serving) pkg. Jell-O lemon flavor gelatin
- 1 (4 serving) pkg. Jell-O orange flavor gelatin
- 2 c. boiling water, divided
- 1 c. cold water, divided
- 3 c. marshmallows
- 2 1/2 c. halved strawberries
- 1 (8 oz.) container Cool Whip, thawed
Directions
-
1Dissolve lemon and orange gelatin separately in 1 cup of the boiling water each.
-
2Add 1/2 cup cold water to each.
-
3Pour each into separate 9 x 5-inch loaf pan; refrigerate until firm.
-
4Cut into 1-inch cubes.
-
5Layer 1/2 each of the gelatin cubes, marshmallows, strawberries and whipped topping in 2-quart serving bowl; repeat layers.
-
6Refrigerate.
-
7Garnish with additional marshmallows.
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