Spritz Cookies

6 ingredients
11 steps

Ingredients

  • 3 3/4 c. flour
  • 1 1/3 c. margarine, softened
  • 3/4 c. sugar
  • 1/4 c. orange juice
  • 1 egg yolk
  • raspberry jam (seedless)

Directions

  1. 1
    Into large bowl, measure flour, butter, sugar, orange juice and egg yolk.
  2. 2
    With mixer on medium speed, beat ingredients until well mixed.
  3. 3
    Cover and refrigerate about 1 hour.
  4. 4
    Preheat oven to 375°. Use part of dough at a time.
  5. 5
    Keep rest covered and refrigerated. Shape dough into balls.
  6. 6
    Press deep thumb indentation.
  7. 7
    Bake on cookie sheet, about 10 minutes, 5 minutes into baking, pull sheet out and repress down thumbprint.
  8. 8
    Bake for rest of 5 minutes.
  9. 9
    Take out and fill with a small bit of jam.
  10. 10
    Place back in oven for 3 more minutes.
  11. 11
    Remove to rack and cool.

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