Spud-Slider

5 ingredients
5 steps

Ingredients

  • 1 pkg. frozen Ore-Ida Cheddar Browns, shredded potatoes (8 patties)
  • 1 small onion, cubed
  • 1 can cream of chicken soup
  • 1 (16 oz.) sour cream
  • 1 (3 oz.) Parmesan cheese

Directions

  1. 1
    In bowl, crumble (thawed) potato patties with fork.
  2. 2
    Add onion, soup and sour cream.
  3. 3
    Pour ingredients into glass pie dish. Top with Parmesan cheese.
  4. 4
    Bake at 350° for 1 hour, uncovered. Makes 4 small servings, with a little leftover for the dog.
  5. 5
    Can prepare and refrigerate the night before to be cooked the following day.

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