Spunky Vegetable Salad

6 ingredients
3 steps

Ingredients

  • 2 cups small broccoli florets
  • 1 cup finely shredded red cabbage
  • 34 cup diced red bell pepper
  • 1 medium carrot, shredded (about 1/2 cup)
  • 12 cup ranch salad dressing
  • 2 teaspoons prepared horseradish

Directions

  1. 1
    Combine broccoli, cabbage, bell pepper and carrot in large bowl, toss to mix.
  2. 2
    Combine salad dressing and horseradish, pour over salad and toss to coat.
  3. 3
    Cover and refrigerate until serving time.

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