Square Truffles

Directions

1. 1
   Pour the heavy cream in the saucepan and bring to a boil.
2. 2
   Add finely chopped chocolate and mix to melt.
3. 3
   When the chocolate has melted in the heavy cream, remove from heat.
4. 4
   Then add the butter and melt it into the chocolate mixture.
5. 5
   Pour into a mold and chill in the fridge.
6. 6
   Slice into desired sizes and sprinkle cocoa powder at the end.
7. 7
   You can also make round truffles with this recipe!
8. 8
   Just roll into balls instead of a square.