Squash Cake

10 ingredients
5 steps

Ingredients

  • 3 c. sugar
  • 1 1/2 c. oil
  • 4 eggs
  • 3 c. flour
  • 2 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 1/2 tsp. cinnamon
  • 3 c. grated squash
  • 1 c. chopped nuts

Directions

  1. 1
    Cream sugar and oil; add eggs and beat until fluffy.
  2. 2
    Sift dry ingredients and add to sugar mixture.
  3. 3
    Add squash and nuts.
  4. 4
    Mix. Pour into greased and floured pans.
  5. 5
    Bake for 1 hour at 350°. Watch closely after 45 minutes.

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